Friday, June 29, 2007

Smokin Mills Is Firing Up the Smoker to Celebrate the Fourth!

Place your order for Brisket and Ribs for the 4th of July. Food will be ready to pick Wednesday by 5:00, just in time for dinner and fireworks that night. See for menu. Place orders by commenting or email him at

1 comment:

Hillenblog's Wife said...

if you do not have ribs and brisket, not to mention steak/chicken wrapped in bacon that is smoked by Scott Mills, you do not know what you are missing.